| Taste of the Beaches Cookbook From the Beach Business Group Calvert County Maryland The BBG's “Taste of the Beaches” Cookbook features recipe from First Lady, many others (North Beach, MD) The Beach Business Group’s “Taste of the Beaches” Cookbook was already being printed when a surprise came in the mail: a recipe contributed by First Lady Michelle Obama. “We had given up because our publication deadline had passed,” says Beach Business Group (BBG) Cookbook Project Leader Linda Woods of Chesapeake Beach. “At the same time, we are so thrilled that the First Lady did respond.” Mrs. Obama sent a personal note to the BBG with her recipe for Obama Family Chili, saying “There is a rich history of First Families sharing their favorite recipes, and it is a tradition we are excited to continue.” |

| Welcome to Bay Treasures' Taste of the Beaches Cookbook |

| See our collection of Model Boats and Ships |
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| The cookbook cover even looks delicious, with perfect Chesapeake Bay Blue Crabs smothered in Old Bay. Inside are more than 350 unique recipes, contributed by friends and neighbors, local chefs, and dignitaries. There’s a section called Bay Treasures which features many innovative and mouth-watering ways to prepare crabs, rockfish, and oysters. Many of the recipes are from local charter boat captains and lifelong watermen. The book also features beautiful photos of the Chesapeake Bay by local photographers including Gary Pendleton, Bob Tinari, Bob Munro, Diane Burr and Ron Luzier, along with a history of the beaches. In addition to First Lady Michelle Obama, other dignitaries who shared their secret dishes include Maryland Governor Martin O’Malley (Rockfish in Crab Sauce), House Majority Leader Steny Hoyer (Summer Salad), and Senator Barbara Mikulski (Senator Barb’s Favorite Crab Cakes). State Senate President Mike Miller contributed President’s Delight, which is a rich coconut cake. Delegate Sue Kullen shared her award-winning chili, Senator Roy Dyson gave his mother’s Stuffed Ham dish, and Delegate Joe Vallario contributed Congo Bars. State’s Attorney Laura Martin gave her recipe for Chicken Rolls and Calvert County Sheriff Mike Evans shared his recipe for Cheesy Scalloped Potatoes. Calvert County Commissioners also responded wholeheartedly to the BBG cookbook project. President Wilson Parran contributed Kidney Bean & Pasta Soup, Jerry Clark gave his recipe for Macaroni and Cheese, Susan Shaw offered Brown Sugar Pudding. Chesapeake Beach Mayor Bruce Wahl shared his Beef Barbeque recipe and North Beach Mayor Michael Bojokles gave his for Beef Stroganoff. Numerous recipes from Town Council members in the beaches are featured as well. |
| Buy your Copy of BBG's fabulous Taste of the Beaches Cookbook Today! |
| Buy 12 Copies of BBG's fabulous Taste of the Beaches Cookbook and receive 1 cookbook FREE! A true Baker's Dozen |
| Buy your Copy of BBG's fabulous Taste of the Beaches Cookbook Today! |
| Buy 12 Copies of BBG's fabulous Taste of the Beaches Cookbook and receive 1 cookbook FREE! A true Baker's Dozen |
| Wonderful Gift for the Cook in your life! |

